What's cooking?

Food critic and author Joshua David Stein is
back, this time to tackle the world of cookery
with his signature quirk and charm. From the
practical ('Can I fry a scoop of gelato?') to the
playful ('Do frozen peas grow on frozen trees?'),
each vignette features an engaging question and
a big reveal, all revolving around the preparation
of food. The simple yet sophisticated hand
drawings by illustrator Julia Rothman provide
authenticity and a bal